HOSHANHO Meat Fork 7 Inch & Carving Slicing Knife12 Inch, Japanese High Carbon Steel Brisket Knife with Ergonomic Pakkawood Handle

HOSHANHO Meat Fork 7 Inch & Carving Slicing Knife12 Inch, Japanese High Carbon Steel Brisket Knife with Ergonomic Pakkawood Handle

• 【Japanese High Carbon Steel】Meat carving fork is crafted from premium Japanese high-carbon stainless steel 10Cr15CoMoV. Serving fork achieves a hardness of 62 HRC after precision heat treatment, delivering exceptional sharpness and durability.
• 【High Sharp Edge】Hand sharpened edge at 15 degrees, a subtle tilt that not only improves cutting efficiency and reduces resistance when cutting, but also ensures the stability and durability of the blade. The bbq meat cutting Knife minimizes ingredient waste while ensuring cutting precision.
• 【Ergonomic Pakkawood Handle】Turkey fork handle features an ergonomic design that perfectly conforms to the natural curve of your palm. This not only minimizes hand strain and reduces fatigue during use but also ensures stability and comfort when serving meat.
• 【Multifunction Brisket Knife】This brisket trimming knife not only can easily cut a variety of meats, fruits and vegetables, the long blade design is also particularly suitable for cutting larger foods such as roasts, turkey and hams, whether it's for everyday cutting in the home kitchen or for the complex cooking needs of a professional chef, it can satisfy all of them.
• 【Exquisite Gift】HOSHANHO sharp kitchen fork features matte texture, presented in a classic gift box that embodies ultimate beauty and premium taste. It makes the perfect gift for kitchen enthusiasts and is equally ideal for weddings, Christmas and housewarming celebrations.