Lodge Cast Iron Loaf Pan (8.5x4.5 Inch) and Pie Pan (9 Inch)

Lodge BW8LP 8.5 x 4.5 Inch Seasoned Cast Iron Loaf Pan, 8.5x4.5 Inch, BlackSay goodbye to thumbprints in your dough and hello to easy lifting around the kitchen with the Lodge 8.5 x 4.5 Inch Seasoned Cast Iron Loaf Pan. Crafted in America with iron and oil, the loaf pan's naturally seasoned baking surface won't dent, bend, or warp at high temperatures. The even heating of cast iron helps you achieve the perfect crust and get well-defined edge pieces. Use this loaf pan to help you bake delectable creations in the kitchen. It provides excellent heat distribution and retention for consistent, even baking. Seasoned and ready to use. With our seasoned cast iron bakeware collection it's easy to make homemade baked goods and casseroles that rival your favorite bakery and restaurants. Each piece our cast iron bakeware features a design that is easy to grip, lift, and move about the kitchen. Made in America with iron and oil, use Lodge bakeware for generations of baking fun.Lodge BW9PIE 9 Inch Seasoned Cast Iron Pie Pan, BlackYour search for the perfect cast iron pie pan is over! The traditionally sized Lodge 9 Inch Seasoned Cast Iron Pie Pan is made for homemade and store-bought crusts alike. It won't dent, bend, or warp at high temperatures. Crafted in America with iron and oil, this pan will help you bake yummy, unforgettable desserts for generations. It provides excellent heat distribution and retention for consistent, even baking. Seasoned and ready to use. With our seasoned cast iron bakeware collection it's easy to make homemade baked goods and casseroles that rival your favorite bakery and restaurants. Each piece our cast iron bakeware features a design that is easy to grip, lift, and move about the kitchen. Made in America with iron and oil, use Lodge bakeware for generations of baking fun.

• Includes 8.5 x 4.5 inch cast iron loaf pan and 9 inch cast iron pie pan for versatile baking.
• Seasoned cast iron provides even heating and heat retention for consistent baking results.
• Won't warp or dent at high temperatures for long-lasting durability.
• Made in the USA since 1896 by Lodge in South Pittsburg, Tennessee.
• Ready to use pre-seasoned with 100% vegetable oil.