PICNIC TIME NCAA Billboard Glass Top Cheese Board, Serving Platter, Cheese Boards Charcuterie Boards, (Parawood)
4.1 (59 items)
Limited Time Sale$46.17 cheaper than the new price!!
Free cash-on-delivery fees for purchases over $99
Product details
| Management number | 228558939 | Release Date | 2026/05/31 | List Price | $30.78 | Model Number | 228558939 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
Bright and refined, the TCU Horned Frogs Billboard Glass Top Serving Tray is a parawood cutting board with a removable and customizable glass plate top. Whether you use this as a cheese board, a bread board, or for cutting vegetables, you'll enjoy the convenience of quick clean-up and a masterful presentation.
- BUILT TO LAST Lifetime Guarantee - Product quality backed by the Picnic Time Family of Brands, a family-owned business in California
| UPC | 099967506502 |
|---|---|
| ASIN | B0BGMKJ9ML |
| Color | Parawood |
| Shape | Rectangular |
| Pattern | Solid |
| Occasion | Housewarming, Wedding |
| Tray Type | Wood |
| Brand Name | PICNIC TIME |
| Style Name | NCAA Billboard Glass Top Serving Tray |
| Unit Count | 1.0 Count |
| Item Weight | 5.7 Pounds |
| Finish Types | Polished |
| Is Oven Safe | No |
| Manufacturer | Picnic Time Family of Brands |
| Model Number | 911-01-505-934-0 |
| Material Type | 90% Parawood; 10% Tempered Glass |
| Item Type Name | NCAA Billboard Glass Top Cheese Board, Serving Platter, Cheese Boards Charcuterie Boards |
| Number of Items | 1 |
| Special Feature | Removable |
| Is Dishwasher Safe | No |
| Included Components | 1 Board (Parawood, 17.5"L X 9.75"W X 0.755"H), 1 Cutout (Glass, 14"L X 9.875"W X 0.2"H) |
| Product Care Instructions | Surface wash with damp cloth. To prevent wood from warping or cracking, do not submerge in water. |
| Recommended Uses For Product | Food |
| Manufacturer Warranty Description | Built to last lifetime guarantee. |
Salad Bowls
Keyed Padlocks
Correction of product information
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form