DeLallo Private Reserve Extra Virgin Olive Oil, Made in Italy, 16.9 oz Bottle, (2 Pack)

DeLallo Private Reserve Extra Virgin Olive Oil is an exquisite tribute to the Italian olive. Extra virgin olive oils labeled “private reserve” are typically small-batch olive oils made with specially selected olives. Only the highest quality olives are hand-selected for this exclusive Italian oil, ones that are specially sourced from small, privately owned orchards in Sicily and Tuscany. Each varietal is chosen for its unique flavor profile and ultimately what it brings to our beloved DeLallo family blend. To create extra virgin olive oil, in general, the oil is extracted by the first cold press. This provides a super flavorful and fresh raw olive flavor. No heat or chemicals are used in the extraction process, allowing the natural flavors to shine through. Our Private Reserve Extra Virgin Olive Oil boasts a lightly herbaceous aroma with a distinctly delicate and sweet green-olive fruitiness. It finishes with subtle notes of garden tomato and almond.

• DeLallo Private Reserve Extra Virgin Olive Oil is a small-batch olive oil made with specially selected olives sourced from small, privately owned orchards in Sicily and Tuscany.
• Our oil comes from a single country of origin. The olives are grown, harvested, and packaged in Italy.
• Extra virgin olive oil shines in its raw form, so it is a great option for drizzling, bread dipping, and dressing. It’s also great to use for cooking.
• DeLallo is a 3rd generation family-owned and operated Italian foods company. We have been offering gourmet Italian ingredients for passionate home cooks since 1950.