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Organizacja produkcji gastronomiczne T.15.2
4.3 (85 items)
Limited Time SaleUntil the end
14
07
42
$5.63 cheaper than the new price!!
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New $14.07
Product details
| Management number | 33782607 | Release Date | 2026/01/02 | List Price | $8.44 | Model Number | 33782607 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
Nowa książka ♡szybka wysyłka
| Condition | New with tags |
| Language | Polish |
| Author | Beata Bilska, Beata Sawicka, Agnieszka Tul-Kryszczuk Hanna Gorska-Warsewicz |
| Title | Organizacja produkcji gastronomicznej Podrecznik |
| ISBN | 9788302150388 |
| Category | Entertainment > Books > Textbooks & study materials |
Textbooks & study materials
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