Vintage Qiguo Ji Stoneware Yunnan Steamer Pot
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Product details
| Management number | 47991951 | Release Date | 2026/02/02 | List Price | $29.35 | Model Number | 47991951 | ||
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Vintage Qiguo Ji Stoneware Yunnan Steamer pot
This is an Asian/Chinese cooking style stoneware pot. Steam enters through this funnel from the pot of boiling water that the steam pot sits upon when cooking and the steam then condenses on the lid with the moisture running back into the casserole, creating a natural broth (without the need to add extra water during cooking) thus retaining the vitamins and nutrients of the natural ingredients. In Ken Hom's 1990 book The Taste of China, Hom outlines his Kunming hostess's recipe for clay-pot steamed chicken as containing no liquids - she develops the delicately flavored broth purely from the steam that condenses on the lid of the pot during the lengthy 4 hour cooking. The pot is approximately 8.5 inches tall, including the lid and top handle. It is approximately 10 inches wide, including the side handles. The pot itself is about 8.5 inches wide, not including the handles. It is heavy, weigh 5lbs.
| Category | Vintage & collectibles > Housewares > Other |
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| Size | N/A |
| Brand | Unique Vintage |
| Condition | Good |
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